Valentine's Day At The Park

Mother's Day Buffet

Sunday, May 11th, 2025, Available Brunch
10 am – 3 pm & 4 pm -8 pm

Adults $75, Children 6–12 $40  Children 5 & Under FREE

Carving Station

Slowly Roasted Prime Rib 
with Au Jus & Horseradish Cream (GF)

Roasted Prime Honey Glazed Park Loin
with Grainy Mustard (GF)

Mesquite Grilled Salmon 
with Herb Olive Oil (GF)

Sourdough bread
with butter

House Specialties

BBQ Baby Back Pork Ribs ● Mary’s Organic BBQ Chicken
● BBQ Sausage
Macaroni & Cheese (V) Tender Spring Asparagus (GF / V)
Buttermilk Mashed Potatoes (GF / V)
Mashed Garnet Yams (GF / V)
Mesquite Grilled Chicken with Creamy Caper Sauce (GF)
Lentil Penne Pasta with Basil Pesto & Roasted Vegetables (GF/Vegan)

Seafood Station

House Smoked Salmon (GF) with Bagels and Cream Cheese
Chilled Shrimp with Zesty Cocktail Sauce (GF)

Breakfast Specialties - Served until 3pm

Classic Eggs Benedict with Cayenne Hollandaise Sauce

Cage Free Scrambled Eggs (GF)

Applewood Smoked Crisp Bacon (GF)

Country Style Home Fried Potatoes (GF/V)

Blueberry Pancakes with Warm Maple Syrup (V)

French Toast Served With real Maple Syrup

Domestic & Imported Cheese

Served with Grapes, Berries and Bread

Chef’s Choice OF SALAD

Classic Caesar with Parmesan Croutons 

Tangv Coleslaw GE/V

Farro Salad with Roasted Beets, Pickled Onions, Arugula, Sherry Vinaigrette (GF/V)

HOUSE MADE DESSERTS

Gluten Free Desserts Available
Spring Strawberries with Freshly Whipped Cream ● Rich Chocolate Ganache Cake ● Tiramisu
Cheesecake ● Lemon Cake ● Assorted Pastries

Ask about our Special Event Planning, Catering Services, Wedding Packages
Call: 650-321-9990